Vent Cutter – Poultry Evisceration Blade
Circular Evisceration Blade — AISI 420 Stainless Steel HRC 50-54
Professional vent cutter blades for automated poultry evisceration lines. AISI 420 stainless steel, food-grade surface finish Ra ≤0.4 µm. Compatible with Marel, Meyn, Baader and Stork machines. Capacity up to 15,000 birds/hour.
- AISI 420 stainless steel — food-grade corrosion resistance
- HRC 50-54 hardness — long-lasting sharp edge
- Ra ≤0.4 µm polished surface — maximum hygiene
- Cylindrical circular blade design — 360° consistent cut
Technical Specifications
Why This Product?
Food-Grade Hygiene
AISI 420 stainless steel with Ra ≤0.4 µm surface finish ensures maximum hygiene and easy cleaning in HACCP environments.
High-Speed Processing
Designed for automated lines processing up to 15,000 birds per hour without loss of cut quality.
Universal Machine Compatibility
Drop-in replacement for Marel VC-i, Meyn Maestro, Baader and Stork GP series evisceration systems.
Extended Service Life
HRC 50-54 hardness combined with CNC precision grinding delivers consistent cuts and reduced downtime.
Applications
Detailed Information
Vent Cutter – Professional Poultry Evisceration Blade
The vent cutter is a cylindrical circular blade specifically designed for the evisceration stage of automated poultry processing lines. It precisely cuts the cloaca (vent) area to enable clean organ removal without contaminating the carcass.
Premium Material & Surface Quality
Manufactured from AISI 420 stainless steel hardened to HRC 50-54, ensuring outstanding corrosion resistance in high-moisture poultry processing environments. The food-grade polished surface finish of Ra ≤0.4 µm prevents bacterial adhesion and facilitates rapid CIP (Clean-in-Place) sanitation cycles.
Precision Circular Cutting Technology
The cylindrical circular blade design provides a consistent 360° cut around the vent area. Vacuum-assisted waste extraction works in tandem with the blade to remove excised material instantly, maintaining line hygiene and preventing cross-contamination.
Machine Compatibility
Compatible Machines: Marel VC-i, Meyn Maestro, Baader evisceration modules, Stork GP series. Each blade is CNC ground to ±0.02 mm tolerance for exact fit and optimal performance on all major evisceration platforms.
Processing Capacity & Versatility
Engineered for high-throughput lines running up to 15,000 birds per hour. Suitable for processing chicken, turkey, duck and goose. The blade geometry is optimised for different carcass sizes while maintaining uniform cut quality.
Certifications & Quality Assurance
All vent cutter blades carry CE food-grade hygiene certification and are manufactured in compliance with EU food contact material regulations. Suitable for HACCP, BRC and IFS certified processing plants.
